FOOD GUIDE
Signature Macarons 2017
Executive Pastry Chef Christophe Sapy unveils his latest collection of signature Macarons for 2017. A collection of sensational flavours and sublime associations that push the boundaries of traditional macarons, the new variations include After Eight, Milk Chocolate & Earl Grey, Coconut Pandan and more.
Try it all at The Mandarin Oriental Shop G floor, Gaysorn Village. For more information please contact 02-656-2118
LOCATION :
G floor, Gaysorn Village.
PHONE :
+66 2 656 2118
food guide
Wing Bean Salad
Proudly presenting a creation inspired by “Tum Ra Kub Kao”, the legendary cookbook which sources delicious recipes of the ancient Rattanakosin era, with the “Wing Bean Salad”, a secret recipe of special ingredients like nutmeg smoked guinea fowl, grilled young corn and freshly made chili paste is served in pristine fashion fitting of a 1 Michelin Star fine dining establishment.
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food guide
Peking Duck
"Peking Duck" Indulge in a traditional Chinese delicacy, Peking Duck, at the ever-popular Chinese eatery Xinn Tien Di. Affordable and delicious, the crispy duck skin is gently folded in light flour pancake with all the proper accoutrement and a special secret sauce to enhance the rich flavors of this perfect dish. The succulent duck meat can then be prepared in your choice of meing, garlic or sweet and sour style. Price: only THB 690 per set
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food guide
Boat Noodles
"Boat Noodles" For many decades, the signature Beef Boat Noodles at the iconic Provence Restaurant has been known throughout the city as one of Bangkok’s finest Thai and International eateries among locals and foreigners alike. The original recipe has been passed down from generation to generation and boasts a flavorful and fragrant soup with tender noodles and prime cuts of beef for perfection in a bowl. If you haven’t tasted the boat noodles at Provence, you haven’t experienced Bangkok. Price: THB 250 for beef noodles and THB 140 for pork noodles
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food guide
Lobster Tom Yum
Now, the latest creation has been unboxed and is ready to be served solely in Thailand, the “Lobster Tom Yum”, large lush Canadian lobster dressed with robust Thai spicy Tom Yum sauce, that is sure to enlighten appetite of all gourmands.
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